- Starches & flours
- Fibers
- Sweeteners & polyols
- Grains & seeds
- Proteins
- Cheese
- Butter
- Powder
- Oilseeds
- Pulses
- Nuts
- Dried fruits

Corn starch, potato starch, wheat starch, pea starch, tapioca starch, cationic and oxidized starches, potato flakes, granules.
Wheat-, bamboo-, cellulose- and oat fibers.
Glucose, maltose, dextrose, maltodextrine, sorbitol.
Chia, quinoa, sesame, flax/linseed, sunflower, pumpkin seeds.
Vital wheat gluten, soya concentrate/isolate, potato protein, pea protein, corn gluten, guar meal.
Cheddar, mozzarella, gouda, edam, cagliata, emmental.
Lactic & sweet cream butter, whey butter, AMF and butter oil.
Skimmed milk powder, whole milk powder, whey powder, concentrates, lactose and permeate.
Sesame seed, soya beans, ground nuts.
Pigeon peas, chickpeas, green mung beans, others (kabuli, beans, peas and others).
Almond, hazelnut, walnut, pecan, cashew, coconut.
Sultanas, raisins, apricots, cranberries.